Barley Harvest Season In Israel: What Is Harvesting?
The word harvesting comes from the Old English word hlaford which means “to cut down”. The word harvester was used in the Middle Ages to mean someone who cuts down trees or plants. So it seems like cutting down a tree would be a good way to harvest grain. However, today we call this activity what it really is: harvesting.
Harvesting refers to the act of removing the fruit or seed pods from a plant. In fact, many times we refer to the process of harvesting as “harvesting” because it involves taking away something that is not needed anymore and returning something new. For example, if you have a field full of potatoes and want to get rid of them all so they will no longer harm your crops, then you would harvest them.
In ancient times, harvesting was done with stone axes and scythes. Today, most farmers use tractors to do their work. Farmers often use large machines called combines to combine different types of seeds into one big mass that can be easily separated from the individual grains. These machines are very efficient at separating out the various kinds of grain that make up a crop.
Harvesting is a very important part of your crop. If you do not harvest correctly, you can damage or destroy your entire crop. Picking the grain or fruit too early means that it will not have enough energy to ripen into a seed or fruit with nutrients. Picking the grain or fruit too late means that it won’t be able to ripen into a seed or fruit at all.
When Does The Barley Harvest Come?
Harvesting is the key to farming. If you do not know how to harvest your crops correctly, then you will ruin everything you have worked for. Even if you do know how to harvest the crop correctly, there can be a lot of difficulties that may arise. There are many different factors that can determine exactly when the best time for harvesting is.
Harvesting your crop too early means that you will get lower yields and less nutritious crops. Your crop will also not have enough time to ripen and develop the sugars that give your crops much of their flavor.
Harvesting your crop too late can be even more disastrous. If you wait too long to harvest a fruit or seed, the nutrients and sugars inside can start to break down. This will make your crops more susceptible to disease and can even make them inedible.
When harvesting fruits, you must know exactly when to harvest. A general rule of thumb is that you should harvest fruits when they reach their peak color and just before they start to lose color. For some crops, it is better to let them ripen on the vine for a few days after the ideal time then to harvest too early.
You should also keep in mind that plants grow at different rates. If you are growing a number of different types of plants all at the same time, then some may be ready to harvest long before others. You should always keep an eye on your crops to make sure that you do not miss the ideal time to harvest them.
Harvesting is a very important part of farming and can mean the difference between a good crop and a bad one. Knowing exactly when to harvest can also affect your bottom line.
What Should I Do Now?
The first thing you should do is draw up a few plans. Find a way of tracking the growth of your plants so you can tell when they are in peak condition for harvesting. You could create a system of measuring where you cut the plants and using those as markers for how far along they are in their growth cycles. This is just one idea, so find a way that works for you.
The next thing you need to do is talk to your neighbors. Find out if they have had any experience with harvesting and what their methods are. Ask them questions and find out what they would do if they had to start all over again. The more information you can get, the better.
If you need additional help, there are plenty of books on the subject in the local library. Lectures at the local college might also help. The last thing you want to do is waste all your time and effort on a poor crop.
Seeds or Transplants
If you are starting your garden from seeds, then you will have to start them early, so that they have adequate time to grow and develop before the main growing season starts.
One of the first decisions that you will have to make is whether you want to start your plants from seeds or plant transplants. Each method has its own advantages and disadvantages. Transplanted crops tend to mature faster than those grown from seed. They also tend to be stronger and hardier once they reach maturity.
On the downside, transplants are more difficult to grow, as they are quite delicate during the early growth stages.
Planting from seed is a more time consuming process, but it can produce crops with higher quality if you take the time to raise them properly. Growing from seed also gives you a chance to select specific traits that you want in your plants and avoid undesirable ones.
Whether you decide to grow from seeds or transplants, you will need to get your seeds as soon as possible.
If you have decided to grow from seed, then you need to start your crop seeds as soon as possible. In order to get your seeds to grow successfully, you will need a source of heat, light and water. You could create an elaborate system of lights and water pipes, but that could get expensive and take up a lot of space.
A simpler solution is to purchase a kit that has everything you need to get started. These types of seed starter kits are readily available at your local garden center or hardware store. They normally include a tray with small holes for watering and a transparent top to keep in the moisture and aid in the growth of the seedlings. All you need to do is provide warmth and light.
You could put the tray on top of your refrigerator, or any other place that maintains a constant temperature. A simple table lamp should provide enough light for the seeds to grow.
Whatever method you decide to use, your seeds should begin to sprout within a few days. As soon as they do, you will need to transfer them into larger containers, such as soda bottles with the bottoms cut out. Keep them at the same temperature and continue watering and feeding them until they are ready to be placed in the garden.
Maintaining Your Garden
Once your plants are in the ground, you still need to tend to them daily. Water and feed them regularly, and keep an eye out for pests, such as aphids. You may need to purchase a bottle of pesticide to spray on the plants if there is an infestation.
In addition to taking care of the plants, you should also keep an eye on the weather. Make a habit of looking at the local forecast every day, and recording it in your garden notebook. Keep track of what types of fertilizer and pest control solutions work best on your specific crop.
After most of your plants have ripened, and while some are still growing, you will need to decide whether or not to rent a storage unit for the winter. If everything goes well, you may have more produce than you can eat or give away. At that point, you will need someplace to keep it, because your refrigerator won’t be big enough. A storage unit is the easiest way to handle the extra produce.
You will need to be able to cover your storage unit to block out the light. Also, if it doesn’t have a solid floor, you will have to lay down a tarp first. The last thing you want is for rodents or water to get into your unit and damage the produce.
After everything has been transferred into the unit, take some time to clean up. It is best to do this immediately, because you won’t be able to enter the storage unit again until spring! After the unit is clean and covered, all you need to do is wait. In the spring, you can check on your produce and see how much was saved.
If anything was damaged or went bad, you will have to do some quick shopping to restock your shelves. Now that your plants are producing food for you all year round, you won’t have to time your shopping trips as closely anymore.
Making a success of this new lifestyle takes dedication and hard work. You won’t get rich doing it, but you will rarely have to worry about going hungry.
With that in mind, why don’t you give it a try?
You have completed this guide and are now ready to try your hand at urban farming. Best of luck!
Sources & references used in this article:
Succession of Indigenous Pseudomonas spp. and Actinomycetes on Barley Roots Affected by the Antagonistic StrainPseudomonas fluorescens DR54 and the … by L Thirup, K Johnsen, A Winding – Applied and Environmental …, 2001 – Am Soc Microbiol
Problems associated with the use of foliar analysis for diagnosing boron toxicity in barley by RO Nable, JG Paull, B Cartwright – Plant and Soil, 1990 – JSTOR
Distribution of boron within barley genotypes with differing susceptibilities to boron toxicity by RO Nable – Journal of Plant Nutrition, 1991 – Taylor & Francis
Effects of long-term barley monoculture on plant-affecting soil microbiota by S Olsson, B Gerhardson – Plant and soil, 1992 – Springer