Biointensive Gardening Plan (BPG)
The BPG is a way of growing food that uses less water, energy and land than traditional farming methods. It involves planting crops in areas where they are not normally grown, such as under roadsides or along rivers. These plants absorb carbon dioxide from the atmosphere when they photosynthesize and release oxygen back into it during photosynthesis.
They produce their own food and provide other benefits to the surrounding area.
In the past, many people have tried to make use of this technique but with limited success due to lack of space, resources and time. With the advent of genetically modified organisms (GMOs), however, there has been a new approach: genetic modification. GMOs allow farmers to plant crops that do not require pesticides, herbicides or fertilizers.
The crops produce their own food and are resistant to pests and diseases.
The technology allows farmers to increase yields, reduce pesticide use and save money. However, some scientists believe that GMO foods may pose health risks. Some studies suggest that consuming them could lead to cancer or infertility in humans.
Other studies say they are safe for human consumption but may cause problems if consumed by animals.
The research on GMOs is ongoing. The truth may be that if they’re consumed in small quantities, such as what a person would eat in a meal, then they are safe. If they’re eaten in large quantities on a regular basis, however, such as what animals would eat every day as part of their feed, then the effects may be different.
John Jeavons developed the BPG so that we can grow crops in places that don’t have enough space to grow food for humans and animals. We can rotate the crops from place to place to make sure the soil stays healthy and doesn’t have problems with depletion or, worse, contamination.
The basic idea is to plant a cover crop in every nook and cranny you find. This will help to prevent soil erosion and increase soil quality.
In areas where it is difficult to grow crops, such as parking lots or along the sides of roads, Jeavons suggests planting a cover crop and then adding compost to help it thrive. It takes time for the plant to grow, but it will produce more oxygen and more food for people and animals in the long run.
Biointensive Gardening PDF
A pdf is an electronic document that contains information on how to do something. An example of this is a recipe. In a pdf, you can see the ingredients, how much of each ingredient you need and what order to put them all in.
In this way, a pdf is very different from a video because you can see everything written out clearly and don’t have to listen to someone talk while you are trying to follow the steps.
Biointensive gardening uses the same concept as biointensive planting but without the cover crop. Instead, you are trying to make the most of your garden space. This is helpful in densely populated areas where land for farming is scarce.
With biointensive planting, you can grow more food in a smaller amount of space, which is good news in areas where space is at a premium. It’s also helpful for people who don’t have a lot of time to tend a bigger garden because there are many fewer weeds, pests and diseases that can attack the crops.
The basic idea of biointensive planting is to plant densely and keep the soil fertile so that not a single space is wasted. There are many different crops that can be grown using this method, but it is most commonly used for vegetables and herbs.
There are many different types of plants that can be grown. Some examples of these are sunflowers, squash, broccoli, cabbage and much more. There are also various ways to organize your crops.
Some people like to have square foot garden with each area being one square foot. Others prefer to grow according to the shape of the seed/plant. One example of this is growing tomatoes. You can either put them in a circle or along a line. Both ways work, but it’s important to remember which way you planted so you know which ones to harvest first and so that you don’t waste any space.
Biointensive planting involves tilling the soil, adding organic matter (such as compost or manure), and then planting your seeds or young plants deeply. This helps prevent crops from being attacked by things like insects because they can’t survive in the rich soil.
You have a small piece of land that you want to start using to grow your own food. You don’t have much experience with gardening and don’t really want to become a soil expert. This is where extensive gardening comes in handy.
It’s simple and easy to use even if you aren’t very familiar with gardening or growing things. It’s also great for people who don’t have much money to spend on things like fertilizer or need a quick way to grow food in a small area.
Extensive gardening is very easy. It involves only a few steps and doesn’t require any special skills. The first thing you need to do is clear your area of weeds and other unwanted plants.
After this, you till the soil a bit and then add a layer of organic matter such as compost or manure. This is can be as deep as a couple of inches or you may just add it around the base of the plants you intend to grow. Finally, you plant your seeds or seedlings. There is no weeding, watering or adding fertilizer required!
Some people like extensive gardening because it’s cheap and doesn’t require a lot of effort, but there are also some drawbacks. The biggest problem with extensive gardening is that since you’re not adding any fertilizer or doing any extra work to help the plants grow, you’ll need to space the plants far enough apart that they won’t get weak and sickly due to lack of nutrients. This means that you won’t be able to grow as many crops in the same space.
Also, since you’re not doing anything to help the plants when they’re growing, they’ll need extra care once you harvest them. If you’re going to eat them right away, this probably isn’t a problem, but if you’re storing them without cooking them, then you’ll need to make sure you keep them fairly clean and free of pests or they could make you sick.
For people who don’t have a lot of time or money to spend on gardening, or for those who want to try their hand at growing a small number of crops, extensive gardening might be the way to go.
Sources & references used in this article:
Bio intensive agronomy: A paradigm shift in agronomic research by RL Yadav, DV Yadav, SK Shukla – Indian Journal of Agronomy, 2009 – indianjournals.com
Biointensive Farming Training Manual by J Machinga – Kitale, KE: Village Volunteers, Common Ground …, 2007 – villagevolunteers.org
Do tomatoes love basil but hate Brussels sprouts? Competition and land-use efficiency of popularly recommended and discouraged crop mixtures in biointensive … by MK Bomford – Journal of Sustainable Agriculture, 2009 – Taylor & Francis
Energy efficiency in small-scale biointensive organic onion production in Pennsylvania, USA by SR Moore – Renewable Agriculture and Food Systems, 2010 – JSTOR
Bio-intensive management of Meloidogyne incognita and Macrophomina phaseolina disease complex in medicinal coleus by N Seenivasan – Indian Journal of Plant Protection, 2010 – researchgate.net
Bio-intensive management of Meloidogyne incognita on egg plant, by integrating Paecilomyces lilacinus and Glomus mosseae by MS Rao, P Parvatha Reddy… – Nematologia …, 1998 – inaav.ba.cnr.it
Biointensive integrated pest management in horticultural ecosystems by PP Reddy – 2014 – books.google.com